These Miniature Delicacies by a Chennai Mother-Daughter Pair Are Not to Be Eaten!
Mother-daughter duo Sudha and Neha Chandranarayanan have an unusual vocation – making clay miniatures of India’s most beloved foods.
Tag: south indian food
Mother-daughter duo Sudha and Neha Chandranarayanan have an unusual vocation – making clay miniatures of India’s most beloved foods.
Bangaloreans now enjoy their food heritage to the fullest thanks to Vishal Shetty and Divya Prabhakar’s Bengaluru Oota Company.
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