4 Delicious Desi Breakfast Recipes for an Atmanirbhar Summer!
Atmanirbharta (self-reliance) is the word of the day in India, so whip up these four popular Indian breakfasts that are high on nutrition and taste.
Tag: recipe
Lockdown Diary: It’s Time to Face the Fear – of Frying Pakodas
Filmmaker and writer Arti Jain confronts her biggest fear during the Covid-19 lockdown: frying pakodas in burning hot oil!
The Recipe for a Perfect Relationship
A good relationship is like a healthy strain of live culture, and it needs the right ingredients and care.
4 Delicious Soups That Will Warm Up Your Winter Nights
It’s the season for hot soups. Here are four healthy recipes that will warm you and your special someone up on cold nights.
The Healthiest Ingredients for a Monsoon Meal, and the Best Way to Cook Them
The chefs at Oko, the LaLiT Delhi, list out the most nutritious ingredients for a monsoon meal, and show us the best way to preserve their goodness.
4 Fresh, Fruity Cocktails to Cool You Down This Summer
Kaveri Jain puts together four refreshing alcoholic beverages made with delicious fruits to keep you cool this month.
This Food Writer Is Taking Coorg Cuisine to the World
An author, food consultant and blogger who specialises in Coorg cuisine, Kaveri Ponnapa is chronicling the history and cultural significance of Kodagu’s food culture.
5 Oats-based Recipes for Healthy and Yummy Desserts
Did you know you can use oats in delicious desserts? Try these 5 recipes.
“Nutritious Can Be Delicious Too!” Shreyaa Shah Shares 4 Thai Food Recipes
Epicurean, chef and caterer Shreyaa Shah brings together good food with good health in her cuisine and workshops.
6 Delicious Recipes to Try Before You Bid Goodbye to the Indian Monsoon
The rain and food bring together all the senses. Indulge your taste buds with these delectable monsoon recipes by Kaveri Jain.
Seven Traditional Recipes from the Seven Northeastern States of India
Savour India’s rich gastronomical heritage with these seven traditional recipes from India’s northeast put together by Purabi Shridhar and Sanghita Singh.
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