3 Traditional Vegetarian Breakfast Recipes from Kerala
Rice, coconuts and their variants are essential ingredients of a typical wholesome, vegetarian breakfast in a Kerala home.
Category: Food
These Foodies Are Taking Bangaloreans Closer to Their Culinary Heritage
Bangaloreans now enjoy their food heritage to the fullest thanks to Vishal Shetty and Divya Prabhakar’s Bengaluru Oota Company.
This Chef is Championing Thailand’s Fast-Disappearing Recipes
One of Asia’s most awarded and respected chefs, Thailand’s Pim Techamuanvivit is putting the spotlight on her community’s traditional recipes.
Food & Memory: These Chefs Are Putting the Spotlight on Their Culinary Heritage
3 culinary masters tell us what inspired them to follow their passion, and their secret sauce for happiness and growth.
Ayurvedic Chef Smita Daya on How Healthy Food Infuses ‘Prana’ in the Body
As the world gears up for International Chefs Day this month, Smita Daya tells us what inspired her to follow her passion, and what being an Ayurvedic chef is all about.
Health-Food Blogger Shefali Batra Shares 4 Nutritious Hummus Recipes
Epicurean, home chef and blogger Shefali Batra a.k.a. ‘Hoppingontoes’ shares four delicious hummus recipes.
4 Fruity Recipes with Powerful Health Benefits
Add seasonal fruits to your daily diet; have them in your breakfast bowl, add them to your dessert or eat them as a quick snack while on the move.
4 Homemade Cake Recipes with a Fancy Cafe Twist!
Adding your favourite fruit or whipped cream can convert a simple cake into an exotic cafe-style treat.
These 2 ‘millet moms’ have got Indian kids munching on healthy snacks
Former corporate honchos Meghana Narayan and Shauravi Malik have set out to make ready-to-eat snack food called Slurrp Farm that’s nutritious and yummy.
The 5 Best Breakfasts in London For Foodies
A vegetarian who loves London the most of all the cities in the world puts together her favourite breakfast spots and her top picks from their menus.
This Food Writer Is Taking Coorg Cuisine to the World
An author, food consultant and blogger who specialises in Coorg cuisine, Kaveri Ponnapa is chronicling the history and cultural significance of Kodagu’s food culture.
Traditional Dessert Recipes with a Twist: Sitaphal Rabri and Paan-Quinoa Pudding
The festive season is upon us and there’s no better way to bring together families and communities than over dessert. Here are 2 delectable recipes by Chef Reetu Uday Kugaji.
From Ghee to Pickle: 4 Brands That Deliver Organic Foods Straight to Your Home
These enterprises and startups are bringing all the goodness of organic, unadulterated farm-fresh produce and dairy products to your doorstep.
From Soup to Brownie, Here Are 5 Gluten-Free Recipes for Every Taste Bud
Just because you are on a gluten-free lifestyle, who says you can’t enjoy pasta or even dessert?
5 Pan-Asian Recipes to Delight Your Guests This Season
Sakura, the popular Japanese restaurant at the Metropolitan in New Delhi, has now introduced pan-Asian cuisine to it oeuvre. Head chef Swapnadeep Mukherjee shares his favourite recipes from the new menu.
An Italian Chef Shares a Recipe for Lentil Crepes You’ll Love
We cajoled Chef Pierluigi Gallo to share a vegetarian recipe that would tickle the taste-buds of our Indian readers. Lentils is what came up!
5 Oats-based Recipes for Healthy and Yummy Desserts
Did you know you can use oats in delicious desserts? Try these 5 recipes.
Simi Kohli Shares 3 Healthy Asian Recipes From Her Restaurant, Shibuya
Bringing together her love for food, healthy cuisine and travel, Simi Kohli shares three delicious recipes from her popular Asian restaurant, Shibuya.
Her Kochi Restaurant Serves Great Food – Along With Good Karma!
Why waste food? Minu Pauline of Kochi has set up a fridge outside her restaurant Pappadavada so that the poor and hungry can take leftovers for free.
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